There is a large, hard seed that you don’t eat. Outside the seed is a relatively thin layer of kind of nutty, fruity, earthy stuff that you scrape off with you teeth and eat.
Is it delicious? Maybe not. Interesting? Certainly.
Sunday, February 7, 2010
Eats!
One great thing about roaming the city all day is the plentiful and wide variety of random things to eat. There is the usual street food—rice, couscous, greens, and a variety of fried dough balls. But there are also things that we just have no idea what they are. Like this one, for example. It’s like a nut/fruit combination. 
There is a large, hard seed that you don’t eat. Outside the seed is a relatively thin layer of kind of nutty, fruity, earthy stuff that you scrape off with you teeth and eat.
There is a large, hard seed that you don’t eat. Outside the seed is a relatively thin layer of kind of nutty, fruity, earthy stuff that you scrape off with you teeth and eat.
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